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:: Volume 14, Issue 2 (6-2020) ::
JAD 2020, 14(2): 25-38 Back to browse issues page
Seasonal variations in the liver and muscle fatty acid composition of Barbus luteus from Karkhe river (khouzestan , Iran)
Mehran Javaheri Baboli * , Hossein Oraji , Shayan Ghobadi
Ahvaz Branch, Islamic Azad University
Abstract:   (1381 Views)
from Karkhe river  (khouzestan , Iran) were determined. 84 sample were collected in the middle month of each season and Total fatty acid compositions were investigated by a gas chromatographic method. . The most abundant fatty acids in the (SFAs) of the liver and muscle were at the highest in the autumn and spring, respectively. The total monounsaturated fatty acids (MUFAs) were at the highest in the summer,autumn for liver and in the autum,winter for muscle. the lowest total n-3 PUFA levels were for the liver  and muscle in the autum. n-3/ n-6 ratio  were at the highest in the spring for the both liver and muscle.
Keywords: Barbus luteus, liver, muscle, fatty acid composition, season
Full-Text [PDF 902 kb]   (466 Downloads)    
Type of Study: Research | Subject: Special
Received: 2020/07/10 | Accepted: 2020/06/30 | Published: 2020/06/30
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Javaheri Baboli M, Oraji H, Ghobadi S. Seasonal variations in the liver and muscle fatty acid composition of Barbus luteus from Karkhe river (khouzestan , Iran). JAD 2020; 14 (2) :25-38
URL: http://aqudev.liau.ac.ir/article-1-713-en.html


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Volume 14, Issue 2 (6-2020) Back to browse issues page
نشریه توسعه آبزی پروری Journal of Aquaculture Development
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